Extraction Method - Organic Extraction (Hexane Free) Parts Used - Flower Common Names  - Botanical Name – Coffea arabica Country of Origin - Madagascar Aroma - Intensely rich, sweet, ethereal floral bouquet aroma with delectable roasted coffee, chocolate-vanilla undertones 2.5g

Extraction Method - Organic Extraction (Hexane Free) Parts Used - Flowers Common Names  - Gilliflower, Divine Flower Botanical Name – Dianthus caryophyllus Country of Origin - France Aroma - Sweet honey-like with bright spicy clove-like aroma with minty-herbaceous undertones 2.5g

Extraction Method - Organic Extraction (Hexane Free) Parts Used - Raw dried Cacao beans Common Names  - Cocoa Botanical Name – Theobroma cacao Country of Origin - France Aroma - Rich, sweet, and chocolaty aroma reminiscent of the finest dark chocolate 2.5g

Extraction Method - Organic Extraction (Hexane Free) Parts Used - Flower Common Names  - Botanical Name – Acacia dealbata Country of Origin - Australia Aroma - Soft, powdery, floral, sweet with a honeyed fresh cut grass undertone, dry down reveals violet-like heart note 2.5g

Common Names  - Beeswax Extraction Method - Organic Extraction (Hexane Free) Parts Used - Honeycomb wax from Bees, from guaranteed premium quality wax free from additives, chemicals and pesticides Botanical Name – Cera alba Country of Origin - India Aroma - Mild honey-sweet, floral aroma with a smooth green, hay-like body note with mild waxy undertones 2.5g

Extraction Method - Solvent Extraction Parts Used - Lichen Botanical Name – Evernia prunastri Country of Origin - France Aroma - intense green, mossy, lichen scent with damp earth-like note Very viscous - warm to use 5ml