Extraction Method - Steam Distilled
Parts Used - Leaves and Flowers
Common Names  - Clary Wort, Clear Eye, Eye Bright
Botanical Name – Salvia Sclarea
Country of Origin - France
Aroma -  Earthy, fruity, floral and herbaceous aroma

Extraction Method - Steam Distilled
Parts Used - Leaf
Common Names  - Ceylon Cinnamon, True Cinnamon
Botanical Name – Cinnamomum Zeylanicum
Country of Origin - Sri Lanka
Aroma - a stunning spicy, resinous, warm, radiant, woodsy aroma

Extraction Method - Steam Distilled
Parts Used - Seeds
Common Names - Cardamom, Green Cardamom, True Cardamom
Botanical Name – Elettaria Cardamomum
Country of Origin - Guatemala
Aroma - sweet, spicy and balsamic woody

Extraction Method - Steam Distilled
Parts Used - Roots/Rhizomes
Common Names - Calamus Root, Sweet Flag
Botanical Name – Acorus calamus
Country of Origin - India
Aroma - warm spicy, intense, musty aroma

Extraction Method - Steam Distilled
Parts Used - Bark
Common Names - Indonesian Cassia, Batavia Cassia
Botanical Name – Cinnamomum burmannii
Country of Origin - Indonesia
Aroma - extremely powerful, warm-spicy, sweet and tenacious aroma.

Extraction Method - Steam Distilled
Parts Used - Leaves
Common Names - Camphor, Camphor White, True Camphor, Japanese Camphor, Formosa Camphor
Botanical Name – Cinnamomum camphora
Country of Origin - China
Aroma - Sharp, penetrating, camphoraceous, medicinal aroma

Extraction Method - Steam Distilled
Parts Used - Wood
Common Names  - Atlas Cedar, African Cedar, Moroccan Cedarwood
Botanical Name – Cedrus atlantica
Country of Origin - Morocco
Aroma - Warm, woody, earthy and slightly resinous aroma

Extraction Method - Steam Distilled
Parts Used - Seed
Common Names  - Coriander
Botanical Name – Coriandrum sativum
Country of Origin - Russia
Aroma -  Sweet, spicy, slightly fruity, herbaceous warm smell

Extraction Method - Steam Distilled
Parts Used - Seeds
Common Names - Meridian Fennel, Persian Cumin
Botanical Name – Carum carvi
Country of Origin - Egypt
Aroma - strong, fresh, fruity, spicy, woody, warm aroma

Extraction Method - Steam Distilled
Parts Used - Heartwood
Common Names  - Western Redcedar, Western Red Cedar, Pacific Red Cedar, Giant Arborvitae, Western Arborvitae, Shinglewood
Botanical Name – Thuja Plicata
Country of Origin - Canada
Aroma - Deep woody, warm, earthy aroma with faintly sweet and fruity nuances

Extraction Method - Steam Distilled
Parts Used - Flowers
Common Names  - Night Flowering Jasmine, Harshiangar and Parijat
Botanical Name – Nyctanthes arbor-tristis
Country of Origin - India
Aroma - Very sweet, floral and refreshing aroma

Extraction Method - Cold Pressed
Parts Used - Peel
Common Names - Cedrate, Etrog
Botanical Name – Citrus medica
Country of Origin - Italy
Aroma - Bright, citrus, refreshing zesty aroma

Extraction Method - Steam Distilled
Parts Used - Leaves and Twigs
Common Names  - Northern White Cedar, Eastern White Cedar, Swamp Cedar
Botanical Name – Thuja occidentalis
Country of Origin - Canada
Aroma - Sharp, fresh, camaphoraceous, woody and green